Cake-A-Holic - Flapjacks
Feeding the world’s cake addiction, one bake at a time...
Do you have a teensy weensy ‘problem’ with cake? and, left to your own devices, would probably eat it morning, noon and night?
Worry no more fellow cake-a-holics - here is our very own cake baking feature hosted by Amy Carrieri - owner of Tilly’s Treats and baker extraordinaire.
This talented lady will become a much needed part of your life as she indulges and tantalises us with delightful, mouth-wateringly delicious treats every month.
Cake domination beckons as Amy strives to “feed the world’s cake addiction - one bake at a time…”
This month’s creation: Flapjacks
***Disclaimer: Please eat cake responsibly***
Credits:
Bake: Flapjacks
Venue: Chez Heaven
Video filmed by: Jack Heaven
Video edited by: Adrian Heaven
Flapjacks
Preheat oven to 180℃ (fan oven 160℃) / Gas mark 4
Bake for 16 - 20 minutes
200g Butter
2 Tablespoons Golden Syrup
200g Demerara Sugar
100g Oats
100g Self Raising Flour
150g Crushed Crunchy Nut Cornflakes
You can follow Amy on her blog www.tillystreats.blog
Facebook.com/TillysTreatsSwansea and Instagram.com/tillys.treats to get your foodie fix!
Tags: Cake A Holic