February 2020

Cake-A-Holic - White Chocolate & Raspberry Cheesecake Truffles

Feeding the world’s cake addiction, one bake at a time...

Do you have a teensy weensy ‘problem’ with cake? and, left to your own devices, would probably eat it morning, noon and night?

amy profile picture

Worry no more fellow cake-a-holics, here is our very own cake baking feature hosted by Amy Carrieri, owner of Tilly’s Treats and baker extraordinaire.

This talented lady will become a much needed part of your life as she indulges and tantalises us with delightful, mouth-wateringly delicious treats every month.

Cake domination beckons as Amy strives to “feed the world’s cake addiction - one bake at a time…”

This month’s creation: White Chocolate & Raspberry Cheesecake Truffles

 

***Disclaimer: Please eat cake responsibly***

 

 

Credits:

Bake: White Chocolate & Raspberry Cheesecake Truffles
Venue: Tilly’s Treats Kitchen
Video filmed by: Jack Heaven
Video edited by: Adrian Heaven
Music: Pure Imagination - Gene Wilder: Willy Wonka & The Chocolate Factory (Original soundtrack, lyrics and music by Leslie Bricusse and Anthony Newley)

You can follow Amy on her blog www.tillystreats.blog

Facebook.com/TillysTreatsSwansea and Instagram.com/tillys.treats to get your foodie fix!

White Chocolate & Raspberry Cheesecake Truffles

Ingredients

180g jammie dodger biscuits (digestives can be used)
120g full fat cream cheese
½ teaspoon vanilla extract
50g icing sugar
1 teaspoon raspberry jam

300g white chocolate

Tags: Cake A Holic